Grifola Frondosa Ferment Filtrate
INCI Name: Grifola Frondosa Ferment Filtrate
Ingredient Type: Edible-medicinal mushroom fermentation ingredient / Ferment filtrate
Source: Obtained through microbial controlled fermentation and filtration of Grifola frondosa .
Appearance: Light brown to dark brown transparent liquid
Solubility: Water-soluble
Application Systems: Suitable for serums, creams, masks, lotions, and sprays
Active Components:
• Polysaccharides — Improve hydration and support skin barrier repair
• β-Glucan — Soothes sensitive skin and enhances skin defense
• Amino Acids — Provide nutritional support and improve skin condition
• Small Molecular Peptides — Promote skin repair and revitalization
• Fermentation Metabolites — Enhance bioavailability and skin compatibility
• Polyphenols (Antioxidants) — Help reduce oxidative stress and improve dull skin
Main Functions:
• Skin Barrier Repair — Strengthens the stratum corneum and improves resilience
• Soothing & Anti-sensitivity — Reduces redness, dryness, and irritation
• Deep Moisturizing — Enhances hydration and improves rough, dry skin
• Antioxidant & Anti-aging — Helps reduce free radical damage and delays skin aging
• Brightening Effect — Improves dull complexion and enhances radiance
• Microbiome Balance Support — Helps improve skin environment stability
Applications:
Suitable for repairing serums, soothing masks, anti-aging creams, sensitive skin care products, post-procedure
skincare formulations, moisturizing sprays, and microbiome skincare systems.
Formulation Suggestions:
Recommended Usage Level: 1% – 10%
Recommended Compatible Ingredients:
Ceramides, Hyaluronic Acid, Panthenol, Centella Asiatica Extract, β-Glucan, Yeast Ferment Extract, Niacinamide, etc.
Formulation Notes:
Recommended to add during low-temperature phase to preserve bioactivity. Suitable for repair, antioxidant, and
sensitive-skin-friendly formulations, and can synergize with other fermentation-based ingredients.
